Ingredients: 1 cup pitted dates 1 cup almonds or almond meal 1/4 cup desiccated coconut, plus more for rolling 1/4 tsp salt to edit
Method: 1. Soak the dates in boiling water for 5 minutes, then drain. 2. Add everything to a food processor, blitz until it forms a dough. 3. Roll into balls and then coat with coconut. 4. Store in the fridge (or freeze for later).